基於優化全細胞感測器與酵素催化比色反應之酪胺檢測研究

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dc.contributor葉怡均zh_TW
dc.contributorYeh, Yi-Chunen_US
dc.contributor.author劉曉潔zh_TW
dc.contributor.authorLiu, Xiao-Jieen_US
dc.date.accessioned2025-12-09T08:10:06Z
dc.date.available2027-07-16
dc.date.issued2025
dc.description.sponsorship化學系zh_TW
dc.identifier61242025S-47669
dc.identifier.urihttps://etds.lib.ntnu.edu.tw/thesis/detail/1bc3168943fca33f440a81cb7a4c535c/
dc.identifier.urihttp://rportal.lib.ntnu.edu.tw/handle/20.500.12235/125426
dc.language中文
dc.subject酪胺zh_TW
dc.subject多巴胺zh_TW
dc.subject金屬有機框架zh_TW
dc.subject比色法zh_TW
dc.subjectTyramineen_US
dc.subjectDopamineen_US
dc.subjectMOFen_US
dc.subjectColorimetric methoden_US
dc.title基於優化全細胞感測器與酵素催化比色反應之酪胺檢測研究zh_TW
dc.titleOptimization of Whole-Cell Biosensors and Enzymatic Catalysis Colorimetric Reaction for the Detection of Tyramineen_US
dc.type學術論文

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