探討韓國泡菜的文化意涵

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dc.contributor國立臺灣師範大學僑生先修部zh_TW
dc.contributor.author潘若晴zh_TW
dc.contributor.author李步穎zh_TW
dc.contributor.author呂倚綺zh_TW
dc.contributor.author何靜玟zh_TW
dc.contributor.author蔡孟春zh_TW
dc.contributor.author黃采婕zh_TW
dc.contributor.author江碧貞老師指導zh_TW
dc.date.accessioned2020-07-09T06:37:12Z
dc.date.available2020-07-09T06:37:12Z
dc.date.issued2020-06-03
dc.description.abstract我們這一組有四個國家的同學，而我們的共同點就是喜愛韓國的文化和泡菜，所以我們跨國探討韓國泡菜這個人類非物質文化遺產的文化意涵。zh_TW
dc.identifiernups_sw_202006_06_013
dc.identifier.urihttp://rportal.lib.ntnu.edu.tw/handle/20.500.12235/108949
dc.relation「2020僑見故鄉」線上特展zh_TW
dc.title探討韓國泡菜的文化意涵zh_TW

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