Please use this identifier to cite or link to this item: http://rportal.lib.ntnu.edu.tw:80/handle/20.500.12235/41219
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dc.contributor國立臺灣師範大學人類發展與家庭學系zh_tw
dc.contributor.author盧立卿en_US
dc.contributor.author何沛穎en_US
dc.date.accessioned2014-12-02T06:39:40Z-
dc.date.available2014-12-02T06:39:40Z-
dc.date.issued2010-10-01zh_TW
dc.identifierntnulib_tp_A0304_01_004zh_TW
dc.identifier.issn1023-2141zh_TW
dc.identifier.urihttp://rportal.lib.ntnu.edu.tw/handle/20.500.12235/41219-
dc.description.urihttp://www.ceps.com.tw/ec/ecjnlarticleView.aspx?jnlcattype=1&jnlptype=5&jnltype=477&jnliid=450&issueiid=109312&atliid=2368447zh_TW
dc.languagezh_TWzh_TW
dc.publisher臺灣公共衛生學會zh_tw
dc.relation台灣公共衛生雜誌,29(5),384-400zh_tw
dc.subject.other嬰幼兒zh_tw
dc.subject.other營養素建議量zh_tw
dc.subject.other飲食指導zh_tw
dc.subject.other嬰兒配方zh_tw
dc.subject.other法規政策zh_tw
dc.subject.otherinfants and toddlersen_US
dc.subject.otherdietary reference intakesen_US
dc.subject.otherdietary guidelineen_US
dc.subject.otherinfant formulaen_US
dc.subject.otherregulatory policyen_US
dc.title國際間對嬰幼兒飲食營養建議之現況分析zh_tw
dc.titleA Current Review of the International Diet and Nutritional Recommendations for Infants and Toddlersen_US
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